Gateau cakes

Sensational unique flavours made with sumptuous ingredients

Black Forest

Sponge: Cake wheat flour (gluten), water, sugar, egg, emulsifier, maize starch, cocoa powder, humectant, raising agent, milk powder, whey powder (cow’s milk), preservative (potassium sorbate), salt, flavouring.

Fillings & Toppings: Dessert cream [water, hydrogenated vegetable oil (palm kernel), sugar, glucose, stabilizer, flavouring, preservative (potassium sorbate)], Syrup [Water, sugar, flavouring], cherry filling [cherries, water, sugar, thickener, acidity regulator, preservatives (sodium benzoate), colorant], maraschino cherries, chocolate shavings [sugar, hydrogenated vegetable oil (palm kernel), maize starch, cocoa, emulsifier (soya), flavouring, salt]

Allergens: Wheat gluten, egg, soya, cow’s milk

Carrot Cake

Sponge: Cake wheat flour (gluten), sugar, carrots, egg, vegetable oil (sunflower seed), water, syrup [sugar, water, salt, acidity regulator, antifoaming agent] walnuts/ pecan nuts, humectant, preservatives (sodium benzoate, potassium sorbate, sodium bicarbonate), raising agent, cinnamon, vinegar, salt, mixed spice [sugar, salt, spices, anti-caking agent], enzyme, peanut butter [peanuts, salt, sugar, hydrogenated vegetable fat (palm fruit, kernel), emulsifier],

Fillings and Toppings: Cream Cheese [cream (cow’s milk), full cream milk, salt, stabilizer, acidity regulator, lactic cultures, calcium chloride, non-animal rennet], Icing sugar [sugar, maize starch], butter (cow’s milk), pecan/ walnuts, margarine [vegetable fats and oils (palm fruit and seed), salt, whey powder (cow’s milk), emulsifier, preservative (sodium benzoate, acidity regulator, flavouring, antioxidant], water, flavouring, carrot decoration [sucrose, water, glucose, coconut oil, thickener, starch, colourants, acidity regulator, preservative (potassium sorbate)]

Allergens: Wheat gluten, egg, soya, cow’s milk, peanuts, tree nuts

Red Velvet

Sponge: Cake wheat flour (gluten), sugar, water, vegetable oil (sunflower seed), egg, milk powder, raising agent, humectant, vinegar, preservatives (sodium benzoate, potassium sorbate), flavouring, salt, colorant, enzyme, walnuts/ pecan nuts, peanut butter [peanuts, salt, sugar, hydrogenated vegetable fat (palm fruit, kernel), emulsifier],

Fillings and Toppings: Cream Cheese [cream (cow’s milk), full cream milk, salt, stabilizer, acidity regulator, lactic cultures, calcium chloride, non-animal rennet], Icing sugar [sugar, maize starch], butter (cow’s milk), margarine [vegetable fats and oils (palm fruit and seed), salt, whey powder (cow’s milk), emulsifier, preservative (sodium benzoate, acidity regulator, flavouring, antioxidant], water, flavouring, red velvet sponge crumbs.

Allergens: Wheat gluten, egg, soya, cow’s milk, peanuts, tree nuts

Triple Chocolate

Sponge: Cake wheat flour (gluten), sugar, water, vegetable oil (sunflower seed), egg, cocoa powder, milk powder, humectant, preservatives (sodium benzoate, potassium sorbate, sodium bicarbonate), chocolate paste [glucose, cocoa, soya lecithin, sugar, water, thickener, preservative (potassium sorbate)], coffee, vinegar, flavouring, salt, raising agent, enzyme, walnuts/ pecan nuts, peanut butter [peanuts, salt, sugar, hydrogenated vegetable fat (palm fruit, kernel), emulsifier],

Fillings and Toppings: Chocolate Syrup [Water, sugar, cocoa powder, flavouring], dessert cream [water, hydrogenated vegetable oil (palm kernel), sugar, glucose, stabilizer, flavouring, preservative (potassium sorbate)], chocomousse [Sucrose, Cocoa Powder, Whipping Agent, Modified Starch, Skim Milk Powder, Thickener, Preservatives (Potassium Sorbate, Sodium Benzoate), Flavouring], cocoa powder, chocolate glaze [sugar, glucose, water, cocoa powder, starch, colorant, flavouring, acidifier, preservatives (potassium sorbate)], silver glaze [glucose, water, gelling agents, acidifier, colorant, acidity regulator, preservatives (potassium sorbate)], white chocolate [Sugar, Hydrogenated vegetable fat, Skim Milk Powder, Maltodextrin, Emulsifier, Soya Lecithin, Vanillin, Flavouring, Salt]

Allergens: Wheat gluten, egg, soya, cow’s milk, peanuts, tree nuts

Vanilla Caramel

Sponge: Cake wheat flour (gluten), water, egg, sugar, emulsifier, maize starch, humectant, raising agent, whey powder (cow’s milk), milk powder, preservative (potassium sorbate), salt, flavouring.

Fillings & Toppings: Caramel dessert cream [water, whey powder (cow’s milk), hydrogenated vegetable oil (palm kernel), sugar, glucose, maize starch, lactase, stabilizer, thickener, flavouring, colorant, preservatives ((sodium benzoate, potassium sorbate)], syrup [water, sugar, flavouring], ganache [white chocolate, milk, colorant].

Allergens: Wheat gluten, egg, soya, cow’s milk

Coconut Gateau

Sponge: Sugar, cake wheat flour (gluten), water, vegetable oil (sunflower seed), egg, desiccated coconut, milk powder, cocoa powder, humectant, preservatives (sodium benzoate, potassium sorbate, sodium bicarbonate), raising agent, vinegar, flavoring, salt, walnuts, peanut butter [peanuts, salt, sugar, hydrogenated vegetable fat (palm fruit, kernel), emulsifier].

Fillings & Toppings: Dessert cream [water, hydrogenated vegetable oil (palm kernel), sugar, glucose, stabilizer, flavouring, preservative (potassium sorbate)], Choco mousse [Sucrose, Cocoa Powder, Whipping Agent, Modified Starch, Skim Milk Powder, Thickener, Preservatives (Potassium Sorbate, Sodium Benzoate), Flavouring], cocoa powder, desiccated coconut, truffles [cake crumbs, cream cheese (cow’s milk) butter (cow’s milk) icing sugar, butter cream, milk, white and dark chocolate (soya and cow’s milk)].

Allergens: Wheat gluten, egg, soya, cow’s milk, peanuts, tree nuts.

Banana Toffee Gateau

Sponge: Cake wheat flour (gluten), sugar, water, vegetable oil (sunflower seed), egg, bananas, milk powder, humectant, raising agent, flavoring, salt, vinegar, preservatives (sodium benzoate, potassium sorbate, sodium bicarbonate), walnuts, peanut butter [peanuts, salt, sugar, hydrogenated vegetable fat (palm fruit, kernel), emulsifier],

Fillings and Toppings: Icing sugar [sugar, maize starch], margarine [vegetable fats and oils (palm fruit and palm kernel), whey powder (cow’s milk), salt, emulsifier, preservatives (sodium benzoate, citric acid), flavoring, antioxidants], flavoring, caramel vanilla dessert cream [water, whey powder (cow’s milk), hydrogenated vegetable oil (palm kernel), sugar, glucose, maize starch, lactase, stabilizer, thickener, flavouring, colorant, preservatives ((sodium benzoate, potassium sorbate)], white glaze [Glucose Syrup, Water, Thickening Agent, Acidifier, Colourings, Acidity Regulator and Preservative (potassium sorbate)]

Allergens: Wheat gluten, egg, soya, cow’s milk, peanuts, tree nuts.

Strawberry Gateau

Sponge: Cake wheat flour (gluten), water, egg, sugar, emulsifier, maize starch, humectant, raising agent, whey powder (cow’s milk), milk powder, preservative (potassium sorbate), salt, colorant and flavouring.

Fillings & Toppings: Dessert cream [water, hydrogenated vegetable oil (palm kernel), sugar, glucose, stabilizer, flavouring, preservative (potassium sorbate)], Strawberry filling [strawberries, water, sugar, thickener, acidity regulator, preservatives (sodium benzoate), colorant], Syrup [water, sugar, flavouring].

Mocha Gateau

Sponge: Cake wheat flour (gluten), water, sugar, egg, emulsifier, maize starch, cocoa powder, humectant, raising agent, milk powder, whey powder (cow’s milk), coffee, preservative (potassium sorbate), salt, flavouring.

Fillings & Toppings: Dessert cream [water, hydrogenated vegetable oil (palm kernel), sugar, glucose, stabilizer, flavouring, preservative (potassium sorbate)], Coffee, Syrup [water, sugar, flavouring], Flavouring, Colourants, Ganache [white and dark chocolate, milk, colorant].

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