Red Velvet



A velvety sponge cake baked to perfection, topped with creamy icing and finished off with a sprinkle of dehydrated cookie crumbs. The hunt for the perfect Red Velvet Cake is over.

Ingredients:  

Cake flour, Sugar, Milk Powder, Oil, Water, Eggs, Raising Agents, Glycerine, Flavourants, Vinegar, Salt, Colourants, Icing Sugar, Vegetable Fat.

Preservative:

Potassium Sorbate

Allergens:

Wheat gluten, Egg, Cow’s Milk